Making silky, ribbony Egg Drop Soup with @Jasmine Pak
A classic comforting soup that couldn’t be easier to make at home.
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12 replies on “Making silky, ribbony Egg Drop Soup with @Jasmine Pak”
Quick tip, don't add sesame oil.
giống súp cua :)))
I'm chinese and my grandma makes this! Its so goood and hearty🥰
Great ramen base!
Where noodle
that looks so good
without the corn yes.
My childhood meal🥺
If you call water with egg soup,so i am a potato
To Everyone who sees this comment: Keep pushing in life and just never give up! You are a wonderful person, you can achieve everything you want, God may bless you.🥰🥰🥰
I guess you could make a keto version with xanthan gum? But what could be used in place of the corn? I guess pretty much whatever your keto heart desires! Thnx for sharing.
What have the eggs ever done to you? I know it's a bad joke, but I couldn't help myself.
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Quick tip, don't add sesame oil.
giống súp cua :)))
I'm chinese and my grandma makes this! Its so goood and hearty🥰
Great ramen base!
Where noodle
that looks so good
without the corn yes.
My childhood meal🥺
If you call water with egg soup,so i am a potato
To Everyone who sees this comment:
Keep pushing in life and just never give up!
You are a wonderful person, you can achieve everything you want, God may bless you.🥰🥰🥰
I guess you could make a keto version with xanthan gum? But what could be used in place of the corn? I guess pretty much whatever your keto heart desires! Thnx for sharing.
What have the eggs ever done to you? I know it's a bad joke, but I couldn't help myself.